Explore Arabica, the queen of coffee, and discover its rich history, unique taste characteristics and the best preparation methods. Join us on a journey through the world of Arabica!
http://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.png00Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2024-09-13 19:15:052024-09-13 19:15:28Arabica: Queen of Coffee - Everything you need to know
Enjoying an excellent espresso drink is no longer reserved only for visits to cafes. With a few basic tools and know-how, you can prepare delicious espresso right in the comfort of your own home. In this guide, we will introduce you to which appliances and accessories you need, how much they cost, and how to prepare the perfect espresso drink at home. 1. Accessories and Appliances: When preparing homemade […]
http://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.png00Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2024-05-12 11:08:462024-05-12 11:13:31Enjoy the perfect espresso drink right at home
Coffee is like an exuberant wave of energy that clears your mind like the first morning breeze on the shore. In meetings where the mind drives dialogue and ideas, a cup of coffee is the fidget that gives dynamism to thinking. Before diving back into the challenges of the business world, a coffee break is more than just a break; is a natural regeneration of creativity and focus. […]
Have you ever struggled to find the perfect business gifts? We understand your concerns and are here to help you resolve this issue. At Mariposa Coffee, we understand the importance of choosing a gift that will reflect your consideration and respect for your business partner, while also strengthening your business relationship. A carefully selected business gift for your business […]
http://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.png00Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2024-04-05 19:30:462024-04-05 19:37:24Find the perfect business gift: the solution to your worries
Coffee has endless different flavors and these flavors are defined in the coffee world using the "coffee cupping" method (cupp means cup in English). With it, producers and buyers around the world taste coffee to check its quality and aromas. During cupping, the coffee is evaluated according to purity, sweetness, acidity, mouthfeel and aftertaste. How we taste coffee […]
http://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.png00Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2022-12-29 12:11:002022-12-29 12:11:00WHY IS THE COFFEE CUPPING METHOD SO IMPORTANT?
Coffee roasting is one of the factors that most affects its taste. In fact, it is precisely roasting that transforms coffee beans into aromatic and delicious coffee. The most common words used to describe different levels of coffee roast are light, medium and dark roast. Light roasted coffee Light roasted coffee is light brown in color and there is no oily smell on the surface of the beans. These coffees have […]
WHAT IS COFFEE FERMENTATION? Wine has grapes, beer has hops, coffee has cherries. When growers pick coffee cherries, they have to process them, and in the coffee world, three processes are most often used for this: natural, washed and honey. In each of these methods, the bean is removed from the coffee cherry in a different way. A natural process [...]
A coffee roaster for a catering establishment must be of high quality if you want the taste of your coffee to be top notch and unforgettable when you serve it to your guests. Therefore, guests will keep coming back to your bar because they want your coffee. A premium coffee roaster is the penultimate stage on the journey from a coffee bean to a coffee lover. The last is you, the baristas and […]
https://mariposacoffee.si/wp-content/uploads/2022/04/prazarna-kave-mariposa.jpg800800Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2022-04-21 21:06:032022-04-21 21:06:03Which coffee roaster is suitable for a restaurant?
Coffee for a restaurant - how to choose it? This is a question that everyone faces at the beginning when they open a bar and want to offer the best to their customers. Coffee for a restaurant needs to be carefully selected because it represents the basic taste that will keep customers coming back to the restaurant. It is not only important that the barista knows coffee […]
https://mariposacoffee.si/wp-content/uploads/2022/03/Kava-za-gostinski-lokal-profili.jpg800800Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2022-03-24 22:16:582022-03-24 22:16:58The right coffee for a restaurant - how to choose it?
Specialty coffee is a term for special coffee. It describes the highest quality of coffee available, usually referring to the entire supply chain. Single-origin coffee or coffee from a single farm is most often used. The term was first used in 1974 by Erna Knutsen in the Tea & Coffee Trade Journal. Erna […]
https://mariposacoffee.si/wp-content/uploads/2022/02/Specialty-kava-mariposa.jpg800800Klemen Mačekhttp://mariposacoffee.si/wp-content/uploads/2024/01/mariposa_coffee_logo_color.pngKlemen Maček2022-02-21 22:15:102022-02-21 22:15:10Specialty coffee is premium coffee with a known origin and fair trade
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Arabica: Queen of Coffee - Everything you need to know
Explore Arabica, the queen of coffee, and discover its rich history, unique taste characteristics and the best preparation methods. Join us on a journey through the world of Arabica!
Enjoy the perfect espresso drink right at home
Enjoying an excellent espresso drink is no longer reserved only for visits to cafes. With a few basic tools and know-how, you can prepare delicious espresso right in the comfort of your own home. In this guide, we will introduce you to which appliances and accessories you need, how much they cost, and how to prepare the perfect espresso drink at home. 1. Accessories and Appliances: When preparing homemade […]
Coffee Break break. Coffee to invigorate between meetings.
Coffee is like an exuberant wave of energy that clears your mind like the first morning breeze on the shore. In meetings where the mind drives dialogue and ideas, a cup of coffee is the fidget that gives dynamism to thinking. Before diving back into the challenges of the business world, a coffee break is more than just a break; is a natural regeneration of creativity and focus. […]
Find the perfect business gift: the solution to your worries
Have you ever struggled to find the perfect business gifts? We understand your concerns and are here to help you resolve this issue. At Mariposa Coffee, we understand the importance of choosing a gift that will reflect your consideration and respect for your business partner, while also strengthening your business relationship. A carefully selected business gift for your business […]
WHY IS THE COFFEE CUPPING METHOD SO IMPORTANT?
Coffee has endless different flavors and these flavors are defined in the coffee world using the "coffee cupping" method (cupp means cup in English). With it, producers and buyers around the world taste coffee to check its quality and aromas. During cupping, the coffee is evaluated according to purity, sweetness, acidity, mouthfeel and aftertaste. How we taste coffee […]
WHY COFFEE ROASTING REVEALS OR HIDDEN QUALITY
Coffee roasting is one of the factors that most affects its taste. In fact, it is precisely roasting that transforms coffee beans into aromatic and delicious coffee. The most common words used to describe different levels of coffee roast are light, medium and dark roast. Light roasted coffee Light roasted coffee is light brown in color and there is no oily smell on the surface of the beans. These coffees have […]
Process methods / fermentation of raw coffee
WHAT IS COFFEE FERMENTATION? Wine has grapes, beer has hops, coffee has cherries. When growers pick coffee cherries, they have to process them, and in the coffee world, three processes are most often used for this: natural, washed and honey. In each of these methods, the bean is removed from the coffee cherry in a different way. A natural process [...]
Which coffee roaster is suitable for a restaurant?
A coffee roaster for a catering establishment must be of high quality if you want the taste of your coffee to be top notch and unforgettable when you serve it to your guests. Therefore, guests will keep coming back to your bar because they want your coffee. A premium coffee roaster is the penultimate stage on the journey from a coffee bean to a coffee lover. The last is you, the baristas and […]
The right coffee for a restaurant - how to choose it?
Coffee for a restaurant - how to choose it? This is a question that everyone faces at the beginning when they open a bar and want to offer the best to their customers. Coffee for a restaurant needs to be carefully selected because it represents the basic taste that will keep customers coming back to the restaurant. It is not only important that the barista knows coffee […]
Specialty coffee is premium coffee with a known origin and fair trade
Specialty coffee is a term for special coffee. It describes the highest quality of coffee available, usually referring to the entire supply chain. Single-origin coffee or coffee from a single farm is most often used. The term was first used in 1974 by Erna Knutsen in the Tea & Coffee Trade Journal. Erna […]